Detailed Product Description

      Organic tea excludes the use of synthetic fertilizers and pesticides, plant growth regulators. As far as possible, organic tea farmers rely on green manure, compost and biological pest to soil productivity and control pests. Organic tea gardens must evade factories, highways, living areas and traditional farming areas. Organic tea is certificated by authorized organic food certification units. It emphasizes manufacture control; a traceability system back to tea gardens can help to find out the reason for any problem. The 300-acre Sea Dyke Organic Tea Garden lies on the 700-m mountain area and evades factories, highways and living areas. Organic Food Certification unit evaluated the environment, tested soil, water, product, tea farming, manufacturing, warehouse, transporting and distributing. On February 8^th, 2007, Sea Dyke Organic Tea garden was certificated and declared to have met the standard of organic tea farming, manufacturing, labeling and distributing.

      No pesticide, no chemical fertilizer or herbicide is involved in the cultivation, production management process of organic Tikuanyin. Manufacturing, packaging, storage and transportation are proceeded without pollution. Organic Tikuanyin is the healthiest oolong tea certificated by the Organic Food Certification Body.